Wednesday, September 28, 2011

Chicken Tortilla Dipping Soup

My family and I decided to venture to my folks place this past weekend in which we stayed for much longer than expected. I decided to treat my folks to a good ole classic that is so easy it is scary, in addition my husband kept asking for "that chicken dip" and decided to take advantage of multiple people to get rid of the goods.

1 lb chicken diced and browned
1 can kidney beans , rinsed
8 cups water
1 package Bear Creek Tortilla Soup


Sour Cream
Tortilla Chips

Add all ingredients to a crock pot, let simmer for 3-4 hours. Thicken with cornstarch if desired. Serve with toppings and use your tortilla chips as a spoon.

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